Bring a basket of fried potatoes and mix them with herbs.
Ingredients : Four large potatoesTwo cups with fresh haché persil soupOne cuillère filled with chicken soup or mashed green onions2 cuillères à soupe de maïs féculeOne coffee spoonful of salt (or to taste)Half a cup of black pepper with coffeeFriture oilGuidelines:Prepare the ground’s apples: Préparations : Place the ground potatoes in a strainer and finely … Read more