Lobster Ravioli with Saffron Garlic Cream Sauce
Servings: 4Prep Time: 10 minutesCook Time: 20 minutesTotal Time: 30 minutesIngredientsFor the Lobster Ravioli:1 package (12-15 oz) lobster ravioli (fresh or frozen)For the Saffron Garlic Cream Sauce:2 tablespoons unsalted butter4 cloves garlic, minced1/4 teaspoon saffron threads1 cup heavy cream1/2 cup chicken or vegetable broth1/4 cup grated Parmesan cheese1 tablespoon lemon juiceSalt and black pepper to … Read more