My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month

My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month

Imagine the enticing aroma of freshly baked bread mingling with the sweet scent of cinnamon and nutmeg, permeating every corner of your cozy kitchen. Picture yourself sinking your spoon into a warm, velvety slice of bread pudding, topped with a generous drizzle of luscious vanilla sauce. This is not just an ordinary dessert—it is a … Read more

My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month

My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month

Imagine the enticing aroma of freshly baked bread mingling with the sweet scent of cinnamon and nutmeg, permeating every corner of your cozy kitchen. Picture yourself sinking your spoon into a warm, velvety slice of bread pudding, topped with a generous drizzle of luscious vanilla sauce. This is not just an ordinary dessert—it is a … Read more

My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month

My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month

Imagine the enticing aroma of freshly baked bread mingling with the sweet scent of cinnamon and nutmeg, permeating every corner of your cozy kitchen. Picture yourself sinking your spoon into a warm, velvety slice of bread pudding, topped with a generous drizzle of luscious vanilla sauce. This is not just an ordinary dessert—it is a … Read more

Vegan Latin-Style Lentil Soup

Vegan Latin-Style Lentil Soup

Ingredients: 1/2 yellow onion, diced2 medium carrots, sliced into coins3 stalks celery, diced2 red potatoes, cubed6 cloves garlic, minced1-inch piece of ginger, grated1 (15 oz) can fire-roasted tomatoes1 tsp sazón (vegan-certified)1/2 tsp adobo seasoning (vegan-certified)1 cup green lentils1/3 cup red lentils6 cups vegetable broth4 sprigs thyme1 tsp dried oregano1 bay leafA handful of cilantro (optional) … Read more

Vegan Latin-Style Lentil Soup

Vegan Latin-Style Lentil Soup

Ingredients: 1/2 yellow onion, diced2 medium carrots, sliced into coins3 stalks celery, diced2 red potatoes, cubed6 cloves garlic, minced1-inch piece of ginger, grated1 (15 oz) can fire-roasted tomatoes1 tsp sazón (vegan-certified)1/2 tsp adobo seasoning (vegan-certified)1 cup green lentils1/3 cup red lentils6 cups vegetable broth4 sprigs thyme1 tsp dried oregano1 bay leafA handful of cilantro (optional) … Read more

Vegan Latin-Style Lentil Soup

Vegan Latin-Style Lentil Soup

Ingredients: 1/2 yellow onion, diced2 medium carrots, sliced into coins3 stalks celery, diced2 red potatoes, cubed6 cloves garlic, minced1-inch piece of ginger, grated1 (15 oz) can fire-roasted tomatoes1 tsp sazón (vegan-certified)1/2 tsp adobo seasoning (vegan-certified)1 cup green lentils1/3 cup red lentils6 cups vegetable broth4 sprigs thyme1 tsp dried oregano1 bay leafA handful of cilantro (optional) … Read more